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Best Practice Allergen Management Award

1 Mar 2019 12:43 PM | Anonymous member (Administrator)

Nominations are now open for the:

NZIFST/Allergen Bureau
BEST PRACTICE FOOD ALLERGEN MANAGEMENT Award

In accordance with the Allergen Bureau Mission,  the Award Committee will decide the recipient based on their contribution to a consistent, science-based approach to food allergen risk assessment, management and communication that guides industry best practice; and assists allergen sensitive consumers to make informed choices based on label information.

The nominee does not have to be a member of NZIFST, and all companies or organisations supporting the NZ Food Allergic consumer (Food Manufacturing, Importing/Distribution, Retailing, Analytical, Consultancy, Support) are eligible.

Nominees for this award must be a resident in New Zealand or a company with a New Zealand site location

Nominations close Friday 24th May
Please contact NZIFST for a nomination form.

The New Zealand Institute of Food Science and Technology (Inc.)

Address:
PO Box 5574, Terrace End
Palmerston North 4441,
NEW ZEALAND.

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