EHEDG Advanced Hygienic Design Course - 3 - 6 Nov 25
The objective of this course is to provide knowledge and insight into the hygienic design of equipment and hygienic engineering aspects especially for the food, but also for the cosmetics, pharmaceutical, biotechnology and chemical industries.
Who should attend?:
- Designers from Technical Engineering, Process Development and Quality Assurance
- Management, Marketing and Sales Staff from Design & Mechanical Engineering Companies and Food Manufacturers
- Operators, Maintenance and Reliability Engineers, Installers and Sanitarians
- Auditors, Inspectors, Testers, Consultants and Certifiers
Dates: 3rd - 6th November 2025
Location: Novotel Christchurch - Cathedral Square
Cost: NZ$2400 incl GST - discounts apply to multiple bookings and EHEDG Members.
Click here for the course brochure.
All Day
Novotel Christchurch - Cathedral Square
EHEDG
Training
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Sessions for this event
EHEDG Advanced Hygienic Design Course - Pre Course Lunch
Nov 3, 2025, 12:15:00 PM
A light lunch before the course begins.
Lunch provided at no additional cost.
This session is selectable as part of an event ticket purchase.
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EHEDG Advanced Hygienic Design Course - Social Hour
Nov 3, 2025, 5:15:00 PM
At the completion of the first day, Dave and Shane invite you to join them and your course mates for drinks and nibbles in The Crossings Foyer & Bar
This session is selectable as part of an event ticket purchase.
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EHEDG Advanced Hygienic Design Course - Course Dinner
Nov 5, 2025, 6:30:00 PM
Dave and Shane invite you to join your classmates for a course dinner and drinks on Wednesday evening.
Dinner location to be confirmed.
This session is selectable as part of an event ticket purchase.
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