The Food Safety, Risk and Compliance Conference is one of the most notable food safety events in New Zealand. It aims to address constantly evolving food regulations and customer expectations in New Zealand as well as provide premier interdisciplinary platform for best practice and compliance in the New Zealand context.
Be inspired by thought-provoking talks from a renowned experts and academics, public authorities, industry leaders, innovators and grassroots players showcasing recent innovations, trends and concerns, practical challenges encountered and the solution adopted.
