CREATING NEW FOODS THE PRODUCT DEVELOPER'S GUIDE

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Home Contents About the book About the authors Preface 1. The product development project in the company 2. The organisation of the product development project 3. Product strategy development: idea generation and screening 4. Product strategy development: product concepts and design specifications 5. Product design and process development 6. Product commercialisation 7. Product launch and evaluation 8. Summary: bringing it together 8.10 Textbooks in product development Index of Examples & Problems Useful links Feedback (email link)

CHAPTER 8 SUMMARY: BRINGING IT TOGETHER Read, download or print this Chapter as a single document: Chapter 8: Summary: Bringing It Together (467 KB) This is an Adobe Acrobat PDF file - to view it you need to have downloaded and installed the free Adobe Acrobat Reader Click the underlined file name to view the Chapter in your browser, or right-click and "Save Target As" to save the file to your local disk. To print, click on the "Print" button in Acrobat Reader. 8.1 Introduction 8.2 Systems and success in product development 8.3 The Product Development Process 8.4 The product development project 8.5 Managing product development 8.6 The diffusion of innovation 8.7 The climate for innovation 8.8 Ethics in product development 8.9 Summary of the book 8.10 Textbooks in product development

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Creating New Foods. The Product Developer's Guide. Copyright © Chartered Inst. of Environmental Health. Web Edition published by NZIFST (Inc.)