You may submit* an abstract in any area relevant to the food industry.
Conference themes are not limited but some examples are:
Food Safety/Quality Assurance
Sustainable Food Production
Supply Chain & Disruptions
Colloids & Food Structures
Sensory & Consumer Science
(Pandemic) Risk Preparedness & Mitigation
PLUS - Dairy, Seafood, Red Meat, Fresh Produce, etc
*Submission of an abstract does not guarantee an oral presentation will be offered.